Listen to 300+ podcasts by best-selling authors, published Wednesday, 4pm EST!

Where There's Grease, There's Fire

Read this tip to make your life smarter, better, faster and wiser. LifeTips is the place to go when you need to know about Power Washing Restaurants and other Pressure Washers topics.

How can I prevent flash fires in my restaurant?

Where There's Grease, There's Fire

Nothing can put diners off their feed like a 3-alarm grease fire in the restaurant's exhaust duct system. To ensure that the restaurant stays intact and in business, greasy build-up from char-broiling meat and fish and other delicacies needs to be removed regularly.

This can be done the old-fashioned way using buckets of harsh cleaners, rubber gloves, lots of elbow grease and millions of man-hours. Or, the restaurant can invest in a pressure washer or hire a pressure washer contractor to get this important job done.

   

Comments

Nobody has commented on this tip yet. Be the first.



Name:


URL: (optional)


Comment:


Not finding the advice and tips you need on this Pressure Washers Tip Site? Request a Tip Now!


Guru Spotlight
Christina Chan