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July 18, 2008, Newsletter Issue #125: Clean as a Whistle Inside and Out
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Tip of the Week
In the restaurant biz, cleanliness is pivotal to keeping and attracting customers and staying on the right side of the health department. That's why it is so important for eating establishments to pressure wash both the exterior and interior elements of their business on a regular basis.
* Start inside by using your pressure washer to give the kitchen hood, duct, and filters and fans a good cleaning. This will allow for better exhaust and ensure against flash fires. * Augment your daily mopping at day's end by pressure washing the floor.
By using a pressure washer in these two areas you will get rid of excess grease that was otherwise missed using other methods.
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Exclusive Sponsor
Need a little more scrubbing power? Want to increase your cleaning efficiency?
Ultimate Washer offers a variety of Rotary Nozzles from which you can choose. Your cleaning time can be cut in half with the addition of this nozzle. These nozzles rotate at high speeds to increase the intensity of the spray. They can remove rust, graffiti, and barnacles from the bottom of boats just to mention a few. They can be used on pressure washers with as little as 3000 PSI up to the super heavy duty pressure washers whose PSI reaches 5000 PSI. Find more info at http://www.ultimatewasher.com/pressure-washer-rotary-nozzles.htm
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